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30 积分 2024-05-31 加入
Single-Cell Proteins
1个月前
已完结
A MULTILOCUS GENEALOGICAL APPROACH TO PHYLOGENETIC SPECIES RECOGNITION IN THE MODEL EUKARYOTE NEUROSPORA
1个月前
已完结
A review on mycoprotein: History, nutritional composition, production methods, and health benefits
1个月前
已完结
Bacterial and Fungal Communities in Pu'er Tea Samples of Different Ages
1个月前
已完结
Neurospora intermedia for single-cell protein production: Enhancement by medium optimization and atmospheric and room temperature plasma mutagenesis
1个月前
已关闭
Regulation of fungal community and the quality formation and safety control of Pu‐erh tea
1个月前
已完结
Safety assays and nutritional values of mycoprotein produced by Fusarium venenatum IR372C from date waste as substrate
2个月前
已完结
Fungal protein for meat analogues: a review of nutritional, safety, and technological aspects
2个月前
已完结
Enhanced mycoprotein production of Neurospora intermedia from soy processing byproducts: Integration of ultrasonic stimulation with repeated-batch simultaneous saccharification and culture
2个月前
已完结
Determining the safety of microbial cultures for consumption by humans and animals
5个月前
已完结
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