Lv4
630 积分 2025-06-15 加入
Sulfur dioxide maintains postharvest aroma quality of table grapes by modulating the lipoxygenase pathway and ethanol metabolism
5天前
已关闭
Comparison on inhibitory effect and mechanism of inhibitors on sPPO and mPPO purified from ‘Lijiang snow’ peach by combining multispectroscopic analysis, molecular docking and molecular dynamics simulation
11天前
已关闭
Mechanisms of persimmon pectin methyl esterase activation by high pressure processing based on chemical experiments and molecular dynamics simulations
11天前
已完结
Inactivation mechanisms on pectin methylesterase by high pressure processing combined with its recombinant inhibitor
11天前
已完结
非恒温条件下樱桃维生素C变化动力学模型的研究
11天前
已完结
Enzyme-hydrolyzed polysaccharides from Morchella importuna: preparation, structural characterization, and multi-omics of lipid metabolism regulation
11天前
已完结
Unveiling the molecular dynamics of low temperature preservation in postharvest lotus seeds: a transcriptomic perspective
12天前
已完结
Hypobaric with nitric oxide fumigation treatment alleviates chilling injury in prune by regulating antioxidant defense and phenolic accumulation
12天前
已完结
The role of hydrogen-rich water in delaying the pulp breakdown of litchi fruit during postharvest storage
29天前
已完结
Development and evaluation of a precision heat treatment device for delaying postharvest softening of muskmelon
1个月前
已完结
治疗前天冬氨酸转移酶与丙氨酸转移酶比值在肾细胞癌中预后价值的meta分析
6个月前
已采纳
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