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44 积分 2026-03-14 加入
Hybrid sorghum breeding in China: A historical review and perspectives
15天前
已完结
Regulation of Ethylene Biosynthesis and Fruit Ripening
1个月前
已关闭
CRISPR/Cas9-mediated dysfunction of pectate lyase MaPL11 enhances postharvest shelf-life in banana
1个月前
已完结
Abscisic acid controls sugar accumulation essential to strawberry fruit ripening via the FaRIPK1‐FaTCP7‐FaSTP13/FaSPT module
1个月前
已完结
VvRF2b interacts with VvTOR and influences VvTOR-regulated sugar metabolism in grape
1个月前
已完结
VcNADP-ME4 positively regulates malic acid degradation in blueberry fruit as modulated by two bZIPs
1个月前
已完结
Mutation of tomato xyloglucan transglucosylase/hydrolase5 increases fruit firmness and contributes to prolonged shelf life
1个月前
已完结
MaBRG3-Mediated Ubiquitin-Dependent Degradation of the Transcriptional Repressor MaC3H33-like Promotes Ethylene-Induced Banana Fruit Softening
1个月前
已完结
Integrated analysis of postharvest storage characteristics of seven apple cultivars and transcriptome data identifies MdBBX25 as a negative regulator of fruit softening during storage in apples
1个月前
已完结
Molecular Module FcERF71–FcDREB1 of Fig Represses Fruit Softening via FcPL7 and FcPG12
1个月前
已完结
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