Lv6196
2580 积分 2024-09-21 加入
Application and use of various mass spectrometry methods in clinical microbiology
10天前
已完结
Deterministic vs. stochastic: Fungal assembly driven by grape cultivar dictates divergent wine aromas in spontaneous fermentation
1个月前
已完结
Diversity of Saccharomyces cerevisiae Yeast Strains in Granxa D'Outeiro Winery (DOP Ribeiro, NW Spain): Oenological Potential
1个月前
已完结
Wine metabolome and sensory analyses demonstrate the oenological potential of novel grapevine genotypes for sustainable viticulture in warm climates
1个月前
已完结
MALDI-TOF MS typing enables the classification of brewing yeasts of the genus Saccharomyces to major beer styles
2个月前
已完结
The influence of growth conditions on MALDI-TOF MS spectra of winemaking yeast: implications for industry applications
2个月前
已完结
Identification of Food Spoilage Fungi Using MALDI-TOF MS: Spectral Database Development and Application to Species Complex
2个月前
已完结
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