Lv2
182 积分 2024-09-08 加入
Extraction of Various Crude Oil Fractions from Water by Sorption: An Overview
3个月前
已完结
Bahuguna, A., Ramalingam, S., & Kim, M. (2020). Formulation, characterisation, and potential application of Nanoemulsions in food and medicine. In Nanotechnology for food, agriculture, and environment (pp. 39–61). Cham: Springer. https://doi.org/ 10.1007/978-3-030-31938-0_3
4个月前
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Bahuguna, A., Ramalingam, S., & Kim, M. (2020). Formulation, characterisation, and potential application of Nanoemulsions in food and medicine. In Nanotechnology for food, agriculture, and environment (pp. 39–61). Cham: Springer
4个月前
已关闭
阴离子-非离子聚合物界面活性剂微乳剂,用于重油污染土壤的深度清洗
5个月前
已完结