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30 积分 2024-02-27 加入
Effects of molecular weight on simulated digestion and fecal fermentation of polysaccharides from longan pulp in vitro
5小时前
已完结
Dietary glycated protein modulates the colonic microbiota towards a more detrimental composition in ulcerative colitis patients and non-ulcerative colitis subjects
5小时前
已完结
Structural characterization of oligosaccharide from Dendrobium officinale and its properties in vitro digestion and fecal fermentation
6天前
已完结
Degradation of Flavonoid Glycosides and Aglycones During in vitro Fermentation with Human Faecal Flora
9天前
已完结
A Comparative Study of Hesperetin, Hesperidin and Hesperidin Glucoside: Antioxidant, Anti-Inflammatory, and Antibacterial Activities In Vitro
12天前
已完结
Structure-antioxidant activity relationships of flavonoids and phenolic acids
12天前
已完结
Tracking the gastrointestinal fate and prebiotic effect of ellagic acid-rich fruit byproducts: A comprehensive evaluation
13天前
已完结
Enhancing alkaline protease production in Bacillus amyloliquefaciens via surfactin-mediated mechanisms and metabolic engineering
27天前
已完结
Metabolic ecology of microbiomes: Nutrient competition, host benefits, and community engineering
3个月前
已完结
Neohesperidin Mitigates High-Fat-Diet-Induced Colitis In Vivo by Modulating Gut Microbiota and Enhancing SCFAs Synthesis
3个月前
已完结
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