| 标题 |
Effects of Black and Green Tea Consumption on Blood Pressure and Liver Enzymes: A Randomized Controlled Trial |
| 网址 | |
| DOI |
10.4172/2155-9600.1000661
doi
|
| 其它 |
期刊:Journal of Nutrition & Food Sciences 作者:Iman A Hakim; Linda Garland; Robin Harris; H H Sherry Chow 出版日期:2018-01-01 |
| 求助人 | |
| 下载 | 求助已完成,仅限求助人下载。 |
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(2025-6-4)