| 标题 |
Induction of CCK and GLP-1 release in enteroendocrine cells by egg white peptides generated during gastrointestinal digestion |
| 网址 | |
| DOI | |
| 其它 |
期刊:Food Chemistry 作者:Marta Santos-Hernández; Lourdes Amigo; Isidra Recio 出版日期:2020-05-31 |
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(2025-6-4)