| 标题 |
Analysis of α-lactalbumin, β-lactoglobulin A and B in whey protein powder, colostrum, raw milk, and infant formula by CE and LC |
| 网址 | |
| DOI | |
| 其它 |
期刊:Dairy Science & Technology 作者:Xiaojing Ding; Yuanyuan Yang; Shan Zhao; Yun Li; Zhi Wang 出版日期:2011-02-12 |
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(2025-6-4)