| 标题 |
Isothermal titration calorimetry study of the interactions between chitosan and a bile salt (sodium taurocholate) |
| 网址 | |
| DOI | |
| 其它 |
期刊:Food Hydrocolloids 作者:Masubon Thongngam; David Julian McClements 出版日期:2004-12-19 |
| 求助人 | |
| 下载 |
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(2025-6-4)