| 标题 |
Production of bioactive peptides during yogurt fermentation, their extraction and functional characterization |
| 网址 | |
| DOI | |
| 其它 |
期刊:Food Bioscience 作者:Selma Kayacan Çakmakoğlu; Sevda Dere; Hatice Beki̇roğlu; Fatih Bozkurt; Salih Karasu; et al 出版日期:2024-07-26 |
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(2025-6-4)