| 标题 |
Rapid determination of histamine level in seafood using read-out strips based on high-performance thin layer chromatography modified with self-visualization nanomaterials |
| 网址 | |
| DOI | |
| 其它 |
期刊:Food Control 作者:Yiming Zhang; Jinsheng Yu; Shuyu Lai; Jian Song; Xiaomei Wu; et al 出版日期:2020-12-08 |
| 求助人 | |
| 下载 | 该求助完结已超 24 小时,文件已从服务器自动删除,无法下载。 |
PDF的下载单位、IP信息已删除
(2025-6-4)