| 标题 |
Profiling of In Vitro Bioaccessibility and Intestinal Uptake of Flavonoids after Consumption of Commonly Available Green Tea Types |
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| DOI | |
| 其它 |
期刊:Molecules (Basel, Switzerland) 作者:Oh JH; Lee CY; Lee YE; Yoo SH; Chung JO; et al 出版日期:2021/03/10 |
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(2025-6-4)