| 标题 |
Combined salicylic acid and gamma irradiation improve microbiological quality and postharvest storage stability of plum (Prunus domestica L.) |
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| DOI | |
| 其它 |
期刊:Food Control 作者:Mehvish Mushtaq Banday; Shahnaz Parveen; Peerzada Rashid Hussain; Quraazah Amin; Syed Zameer Hussain; et al 出版日期:2027-02-01 |
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(2025-6-4)