| 标题 |
Optimization of the flow cytometry method of detection, quantification and qualification of microorganisms in carrot juice |
| 网址 | |
| DOI | |
| 其它 |
期刊:Food Chemistry 作者:Katarzyna Ratajczak; Wojciech Juzwa; Agnieszka Piotrowska-Cyplik 出版日期:2024-12-01 |
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(2025-6-4)