| 标题 |
Anti‐Diabetic Effects of Ayanin, a Flavonoid Compound, in STZ/HFD‐Induced Diabetic Mice by Upregulating GLUT4 and Suppressing Macrophage‐Driven Inflammation in Adipose Tissues |
| 网址 | |
| DOI | |
| 其它 |
期刊:Food Science & Nutrition 作者:Yibing Lv; Chunyu Wu; Wenke Yang; Chenyang Wang; Jianmei Huang; et al 出版日期:2026-01-01 |
| 求助人 | |
| 下载 | 求助已完成,仅限求助人下载。 |
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(2025-6-4)