| 标题 |
Synergistic role of quercetin in sodium alginate/κ-carrageenan hydrogel microspheres for the protection and controlled release of the novel antimicrobial peptide hz-01 |
| 网址 | |
| DOI | |
| 其它 |
期刊:Food Res Int 作者:Liu Z, Pan Q, Zuo X, Wei X, Guo A 出版日期:2026-06-13 |
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(2025-6-4)