| 标题 |
 Analysis of soils, grapes, and wines for Sr isotope characterisation in Diqing Tibetan Autonomous Prefecture (China) and combining multiple elements for wine geographical traceability purposes |
| 网址 | |
| DOI | |
| 其它 |
期刊：Journal of Food Composition and Analysis 作者：Yingyue Su; Yefeng Li; Jiancai Zhang; Lishan Wang; Kannan RR Rengasamy; et al 出版日期：2023 |
| 求助人 | |
| 下载 |
PDF的下载单位、IP信息已删除
(2025-6-4)
Kao
Copyright
cdercder
无极微光
潇洒的惋清
liuzhuohao
雪满头
GingerF
学术文献互助
pluto
Nole
务实狗
初遇之时最暖
Zephyrite
OK
东方元语
孤独的甜瓜
初景
小小
jenningseastera
皖公网安备34019202002308
