| 标题 |
Combined metagenomics and metabolomics to analyse the fermentation process of Taorong-type Baijiu and its response mechanism with amino acids |
| 网址 | |
| DOI | |
| 其它 |
期刊:Food Chemistry: X 作者:Yanbo Liu; Pengpeng Zhang; Yanyan Tang; Runna Huang; Suna Han; et al 出版日期:2025-08-01 |
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(2025-6-4)