| 标题 |
Correlations between structural, barrier, thermal and mechanical properties of plasticized gelatin films |
| 网址 | |
| DOI | |
| 其它 |
期刊:Innovative Food Science and Emerging Technologies 作者:S. Rivero; M. García; A. Pinotti 出版日期:2010-04-01 |
| 求助人 | |
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(2025-6-4)