| 标题 |
The contribution of dietary advanced glycation end‐products and genetic risk in the development of inflammatory bowel disease: a prospective cohort study |
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| DOI | |
| 其它 |
期刊:Alimentary Pharmacology and Therapeutics 作者:F. Jiang; Wenjing Yang; Yushu Cao; Xianghan Cao; Yu Zhang; et al 出版日期:2024-08-23 |
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(2025-6-4)