| 标题 |
Natural polyphenols-gut microbiota interactions and effects on glycolipid metabolism via polyphenols-gut-brain axis: A state-of-the-art review |
| 网址 | |
| DOI | |
| 其它 |
期刊:Trends in Food Science and Technology 作者:Fan Xie; Wanling Yang; Mingxia Xing; Hui Zhang; Lianzhong Ai 出版日期:2023-09-12 |
| 求助人 | |
| 下载 |
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(2025-6-4)