| 标题 |
Recent U.S. Food and Drug Administration Labeling Changes for Hydroxyethyl Starch Products Due to Concerns about Mortality, Kidney Injury, and Excess Bleeding |
| 网址 | |
| DOI | |
| 其它 |
期刊:Anesthesiology 作者:Landow L; Wei S; Song L; Goud R; Cooper K 出版日期:2022/05/01 |
| 求助人 | |
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(2025-6-4)