| 标题 |
New Strategies for the Prevention and Control of Foodborne Mycotoxins: Glycyrrhizic Acid Enhances Antioxidant Capacity and Modulates the ROS/NF-κB/NLRP3 Pathway to Treat Zearalenone-Induced Lung Injury in Chickens 预防和控制食源性真菌毒素的新策略:甘草酸增强抗氧化能力并调节ROS/NF-κ B/NLRP3途径治疗玉米赤霉烯酮诱导的鸡肺损伤
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| 网址 | |
| DOI | |
| 其它 |
期刊:Journal of Agricultural and Food Chemistry 作者:Jingjing Wang; Pingping Qu; Fuhan Wang; Man Qian; Ziyi Li; et al 出版日期:2025 |
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