| 标题 |
The relationship between ultra-processed foods consumption and urological cancers risk |
| 网址 | |
| DOI | |
| 其它 |
期刊:Clinical Nutrition 作者:Peng Xiang; Wei Yan; Dan Liu; Hao Ping 出版日期:2024-01-25 |
| 求助人 | |
| 下载 | 求助已完成,仅限求助人下载。 |
PDF的下载单位、IP信息已删除
(2025-6-4)