氰化物
粘度
荧光
生物相容性
化学
检出限
特性粘度
分析化学(期刊)
生物物理学
色谱法
材料科学
有机化学
生物
聚合物
物理
复合材料
量子力学
作者
Wei Pan,Linlin Han,Xiaoqun Cao,Shi‐Li Shen,Xian-Hong Pang,Yan Zhu
出处
期刊:Food Chemistry
[Elsevier]
日期:2022-12-07
卷期号:407: 135163-135163
被引量:33
标识
DOI:10.1016/j.foodchem.2022.135163
摘要
Viscosity has a significant impact on aerobic respiration in mitochondria. Many foods contain cyanide (CN-) and can cause serious toxicity when consumed in excess. This study discusses the design and synthesis of a dual-response coumarin-based near-infrared fluorescent probe (CCB) for the simultaneous detection of mitochondrial viscosity and CN-. CCB and viscosity have a strong log-linear relationship with a correlation coefficient of 0.997. Additionally, CN- detection can be visualized using a colorimetric method with a detection limit as low as 0.22 µM. Test strips were prepared to facilitate CN- detection in plants. Additional studies have shown the remarkable biocompatibility of CCB, which may be used for real time detection of exogenous CN- and intracellular mitochondrial viscosity and in vivo bioimaging of viscosity in mice. The probe is crucial for understanding disorders connected with mitochondrial viscosity and identifying CN- in daily living.
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