Chitosan/silica nanocomposite-based formulation alleviated gray mold through stimulation of the antioxidant system in table grapes

The main purpose of this study was to explore the ability of a novel silica/polysaccharide polymer-based formulation, namely, chitosan/silica nanocomposites (CSNs), to directly affect Botrytis cinerea in vitro and in inoculated berries, and indirectly to induce natural host resistance via enzymatic and nonenzymatic antioxidants against gray mold of table grapes. The results indicated a positive correlation in in vitro tests in terms of radial growth, spore germination and germ tube elongation, where those parameters were completely inhibited by CSN at 1%. SEM and TEM investigations showed that morphological and internal structural damage was observed in B. cinerea-hyphae/spores treated with CSN. Additionally, most of the treated spores were affected, and cellular vacuolization and cytoplasmic disorganization were observed. The results revealed that CSN reduced gray mold incidence and severity on inoculated berries directly and indirectly. In direct activity, CSN (1%) reduced mold incidence and severity by 100% compared to the control. In indirect activity, mold incidence and severity was reduced by 51% and 64%, respectively. CSN significantly increased superoxide dismutase, ascorbate peroxidase, peroxidase, total phenol and flavonoid at 48 h post-treatment by 1.2-, 1.6-, 1.3-, 1.3- and 1.6-fold, respectively, in grape-treated tissues. It could be concluded that CSN, as a promising alternative control method against gray mold of table grapes, can directly affect the pathogen and indirectly enhance the natural host resistance of the antioxidant system.