纤维素酶
化学
糖苷水解酶
糖苷
碳水化合物
动作(物理)
生物化学
立体化学
酶
物理
量子力学
作者
Ting-Juan Ye,Kai-Fa Huang,Tzu‐Ping Ko,Shih-Hsiung Wu
标识
DOI:10.1107/s2059798322002601
摘要
Most known cellulase-associated carbohydrate-binding modules (CBMs) are attached to the N- or C-terminus of the enzyme or are expressed separately and assembled into multi-enzyme complexes (for example to form cellulosomes), rather than being an insertion into the catalytic domain. Here, by solving the crystal structure, it is shown that Mt Glu5 from Meiothermus taiwanensis WR-220, a GH5-family endo-β-1,4-glucanase (EC 3.2.1.4), has a bipartite architecture consisting of a Cel5A-like catalytic domain with a (β/α) 8 TIM-barrel fold and an inserted CBM29-like noncatalytic domain with a β-jelly-roll fold. Deletion of the CBM significantly reduced the catalytic efficiency of Mt Glu5, as determined by isothermal titration calorimetry using inactive mutants of full-length and CBM-deleted Mt Glu5 proteins. Conversely, insertion of the CBM from Mt Glu5 into Tm Cel5A from Thermotoga maritima greatly enhanced the substrate affinity of Tm Cel5A. Bound sugars observed between two tryptophan side chains in the catalytic domains of active full-length and CBM-deleted Mt Glu5 suggest an important stacking force. The synergistic action of the catalytic domain and CBM of Mt Glu5 in binding to single-chain polysaccharides was visualized by substrate modeling, in which additional surface tryptophan residues were identified in a cross-domain groove. Subsequent site-specific mutagenesis results confirmed the pivotal role of several other tryptophan residues from both domains of Mt Glu5 in substrate binding. These findings reveal a way to incorporate a CBM into the catalytic domain of an existing enzyme to make a robust cellulase.
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