High-Resolution Profiling of Lactation-Phase-Specific Whey Proteome in Yak Milk: Multidimensionally Functional Insights from Astral-DIA Analysis

作者
Dingkun Li,Daoliang Lan,Shaohui Beng,Shunyang Liu,Keping Chen,Yunduan Wang,Meng Xu,Yili Liu,Jian Li,Wei Fu
出处
期刊:Journal of Agricultural and Food Chemistry [American Chemical Society]
卷期号:73 (45): 28999-29015
标识
DOI:10.1021/acs.jafc.5c07005
摘要

Yak milk, a nutritionally dense dairy product indigenous to high-altitude ecosystems, exhibits unique compositional features distinct from those of bovine milk. The developmental trajectory and functional diversification of its whey proteome across key lactation phases (colostrum, transitional milk, and mature milk) remain poorly understood. This study implemented high-resolution Astral data-independent acquisition (DIA) proteomics to systematically map stage-specific whey proteome dynamics. Quantitative analysis identified 1344, 1334, and 1309 unique whey proteins in colostral, transitional, and mature phases, respectively. Multidimensional functional annotation (GO, KEGG, and EggNOG) revealed stage-specific divergence: colostrum proteins were predominantly associated with immune system processes, while transitional and mature milk proteins shifted toward cell transportation, secretion, and vesicle transportation. Temporal expression patterns were deciphered through mFuzz clustering, identifying nine representative whey proteins. This comprehensive investigation elucidates lactation-stage-specific proteomic signatures and their biological implications, advancing insights into yak milk's bioactive properties.
最长约 10秒,即可获得该文献文件

科研通智能强力驱动
Strongly Powered by AbleSci AI
科研通是完全免费的文献互助平台,具备全网最快的应助速度,最高的求助完成率。 对每一个文献求助,科研通都将尽心尽力,给求助人一个满意的交代。
实时播报
刚刚
俊逸的静竹完成签到,获得积分20
刚刚
刚刚
1秒前
1秒前
liuqizong123完成签到,获得积分10
1秒前
vffg发布了新的文献求助10
1秒前
科研通AI6.2应助DDD采纳,获得10
2秒前
强健的忆雪完成签到,获得积分10
2秒前
Lamer完成签到,获得积分10
2秒前
monica发布了新的文献求助10
3秒前
3秒前
3秒前
深情安青应助juice采纳,获得10
3秒前
YifanWang应助牛肉面采纳,获得10
3秒前
cdercder应助llalalal采纳,获得10
4秒前
香蕉觅云应助llalalal采纳,获得10
4秒前
AN发布了新的文献求助10
4秒前
慕青应助叶子采纳,获得30
4秒前
4秒前
5秒前
子衿发布了新的文献求助10
5秒前
5秒前
科研通AI6.2应助xia采纳,获得10
5秒前
Orange应助橹穆采纳,获得10
5秒前
6秒前
2000皁空发布了新的文献求助10
7秒前
GZQ完成签到,获得积分10
7秒前
叶远望发布了新的文献求助10
7秒前
8秒前
8秒前
文献求助完成签到,获得积分10
8秒前
光亮的问凝完成签到,获得积分10
8秒前
yy123发布了新的文献求助10
8秒前
echo发布了新的文献求助10
8秒前
9秒前
9秒前
9秒前
9秒前
我好想快点毕业完成签到,获得积分10
10秒前
高分求助中
GL 2 A method for assessing the in-place cleanability of food processing equipment, Fourth Edition, December 2023 3000
Annie Ernaux: De la perte au corps glorieux 600
Writing Systems 500
Media Today Mass Communication in a Converging World 9th Edition 400
Understanding Modeling and Simulation of Polymerization Reactions 400
Invited Discussant 63O and 64O 400
A revision of Limenitis helmanni and its related species (Nymphalidae) from Central and South China 400
热门求助领域 (近24小时)
化学 材料科学 医学 生物 纳米技术 工程类 有机化学 化学工程 生物化学 计算机科学 物理 内科学 复合材料 催化作用 物理化学 光电子学 电极 细胞生物学 基因 无机化学
热门帖子
关注 科研通微信公众号,转发送积分 6834338
求助须知:如何正确求助?哪些是违规求助? 8544533
关于积分的说明 18179498
捐赠科研通 6179371
什么是DOI,文献DOI怎么找? 3037891
关于科研通互助平台的介绍 2024594
邀请新用户注册赠送积分活动 2015023