小肠结肠炎耶尔森菌
清脆的
重组酶聚合酶扩增
核酸
生物
聚合酶链反应
微生物学
计算生物学
基因
遗传学
细菌
作者
Yiran Xiao,Honglin Ren,Pan Hu,Yang Wang,Han Wang,Yansong Li,Kai Feng,Cong Wang,Qi Cao,Yuxi Guo,Zengshan Liu,Shiying Lu
出处
期刊:Foods
[Multidisciplinary Digital Publishing Institute]
日期:2022-07-21
卷期号:11 (14): 2160-2160
被引量:9
标识
DOI:10.3390/foods11142160
摘要
is a dangerous foodborne human pathogen that mainly causes gastroenteritis. Ideal methods for the detection of pathogens in food should be rapid, sensitive, specific, and cost effective. To this end, novel in vitro nucleic acid identification methods based on clustered, regularly interspaced short palindromic repeats (CRISPR)-associated protein (Cas) endonuclease have received increasing attention. In this study, a simple, visual, and ultrasensitive method, based on CRISPR/Cas12a with recombinase polymerase amplification (RPA), was developed for the detection of
科研通智能强力驱动
Strongly Powered by AbleSci AI