初乳
糖基化
糖蛋白
哺乳期
乳清蛋白
糖蛋白组学
糖生物学
化学
乳糖
聚糖
糖肽
牛乳
生物
生物化学
食品科学
抗体
免疫学
遗传学
抗生素
怀孕
作者
Zhongyu Wang,Na Zhang,Wendan Wang,Yitong Li,Ignatius Man‐Yau Szeto,Hongqiang Qin,Yan Jin,Mingliang Ye
标识
DOI:10.1021/acs.jafc.0c07998
摘要
Protein N-glycosylation in human milk whey plays a substantial role in infant health during postnatal development. Changes in site-specific glycans in milk whey reflect the needs of infants under different circumstances. However, the conventional glycoproteomics analysis of milk whey cannot reveal the changes in site-specific glycans because the attached glycans are typically enzymatically removed from the glycoproteins prior to analysis. In this study, N-glycoproteomics analysis of milk whey was performed without removing the attached glycans, and 330 and 327 intact glycopeptides were identified in colostrum and mature milk whey, respectively. Label-free quantification of site-specific glycans was achieved by analyzing the identified intact glycopeptides, which revealed 9 significantly upregulated site-specific glycans on 6 glycosites and 11 significantly downregulated site-specific glycans on 8 glycosites. Some interesting change trends in N-glycans attached to specific glycosites in human milk whey were observed. Bisecting GlcNAc was found attached to 11 glycosites on 8 glycoproteins in colostrum and mature milk. The dynamic changes in site-specific glycans revealed in this study provide insights into the role of protein N-glycosylation during infant development.
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