Effect of Perilla seeds inclusion on the performance, egg quality characteristics, biochemical parameters and egg yolk fatty acid composition of laying hens
蛋黄
紫苏
生物
作文(语言)
食品科学
生态学
语言学
哲学
原材料
作者
Ping Li,Samiullah Khan,Yanhua Huang,Shengtao Lu,Panhong Zhou,Jiale Ling,Tianzheng Xu,Xiaoli Shi