糖尿病
姜黄素
医学
药理学
重症监护医学
内科学
内分泌学
作者
Xiaoqin Liu,Qingzhi Liang,Wei Jiang,Jianlong Zhou,Chunying Liu,Ling Deng,Haoyue Feng,Rensong Yue
出处
期刊:Food & Function
[Royal Society of Chemistry]
日期:2025-01-01
卷期号:16 (18): 6965-6999
被引量:3
摘要
Diabetes mellitus (DM), a growing global health crisis, drives demand for safe, effective therapies. Curcumin (CUR), a turmeric-derived polyphenol, shows promise in combating DM and its complications (such as diabetic wound healing (DWH), diabetic atherosclerosis (DA), and diabetic encephalopathy (DE)) via multi-target mechanisms. Despite its efficacy and low toxicity, CUR's clinical application is hindered by poor solubility and bioavailability. Recent advances in novel formulations (such as nanoparticles and liposomes) aim to overcome these limitations. This review summarizes CUR's therapeutic mechanisms, highlights cutting-edge delivery systems developed over 20 years, and identifies key challenges in translation. By bridging preclinical insights with formulation innovations, we provide a roadmap for optimizing CUR-based therapies, accelerating their clinical adoption for DM management.
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