色谱法
溶剂
食品接触材料
萃取(化学)
化学
食品包装
高效液相色谱法
聚乙烯
丙酮
样品制备
有机化学
食品科学
作者
Yun Ling,Jing-Bo Bi,Wei Peng Yong,Meiyi Yao,Yujia Zhang,Feng Zhang
出处
期刊:Sepu
[Science Press]
日期:2021-05-01
卷期号:39 (5): 488-493
被引量:1
标识
DOI:10.3724/sp.j.1123.2020.12002
摘要
-butylphenyl)phosphite (Irganox 168) was detected at a level of 0.02%-0.07%, which was lower than the maximum level of this compound in PE food contact material products regulated in GB 9685-2016 at 0.2%. The method is compliant with the current legislation, and it can be used for the monitoring and supervision of these eight additives in PE food contact materials.
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