Two red/blue-emitting fluorescent probes for quick, portable, and selective detection of thiophenol in food, soil and plant samples, and their applications in bioimaging

Thiophenol (PhSH), which is widely used in many industries, poses significant health risks owing to its acute toxicity and irritating effects. Thus, the detection of PhSH is crucial for ensuring environmental and food safety. There is significant room for improvement in the sensing properties of the reported analytical methods, such as response time, detection limit, selectivity, and portable detection. Herein, we present two new red/blue fluorescence-emissive sensors (NS1 and NS2) for PhSH detection. After reacting with PhSH, NS1 exhibited a low detection limit (66.7 nM), red emission, fast response time of just 10 s, and large Stokes shift (240 nm). NS2 could detect PhSH with a low detection limit (75.8 nM), fast response time of 20 s, and blue emission. The noticeable color response and portability of the two probes made them suitable for on-site detection of PhSH in various samples, such as water, soil, plant, food samples, and living cells. Moreover, it has been shown that these probes could be used to determine PhSH content in smartphone applications, thin layer chromatography kits, and polysulfone capsule kits. Prepared probes have low cytotoxicity and show good permeability in tested living cells, which is important for early diagnosis, disease research, and emergency analysis. Compared with other studies, the proposed approach has remarkable advantages in terms of detection limit, portability, response time, and low cytotoxicity. Thus, it meets the crucial demand for ensuring health, environmental and food safety, and adherence to regulatory standards.