区域选择性                        
                
                                
                        
                            环氧化物                        
                
                                
                        
                            叠氮化钠                        
                
                                
                        
                            化学                        
                
                                
                        
                            叠氮化物                        
                
                                
                        
                            酒                        
                
                                
                        
                            戒指(化学)                        
                
                                
                        
                            立体化学                        
                
                                
                        
                            有机化学                        
                
                                
                        
                            催化作用                        
                
                        
                    
            作者
            
                Vrushali H. Jadhav,Omprakash Bande,Vedavati G. Puranik,Dilip D. Dhavale            
         
                    
        
    
            
            标识
            
                                    DOI:10.1016/j.tetasy.2010.01.007
                                    
                                
                                 
         
        
                
            摘要
            
            Abstract The Sharpless asymmetric epoxidation of d -glucose-derived allyl alcohol 4 afforded α- and β-epoxides 5a and 5b in high stereoselectivity. The epoxide ring opening in 5a/5b was studied with different nucleophilic azido reagents, under various reaction conditions, and was found to be highly regioselective to give the preferential formation of 6-azido diol 6a/6b over 5-azido-diol 7a/7b. The 6-azido diol 6a/6b and 5-azido diol 7a/7b thus obtained were converted to the corresponding seven- and six-membered iminosugar, namely, azepane 1a/1b and 1-deoxy-nojirimycin 2a/2b.
         
            
 
                 
                
                    
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