水分
明胶
化学工程
解吸
材料科学
共晶体系
吸附
聚合物
活性包装
水活度
高分子化学
化学
复合材料
食品包装
有机化学
含水量
吸附
食品科学
合金
工程类
岩土工程
作者
Hongchen Wan,Zhiwei Zhu,Da‐Wen Sun
出处
期刊:Food Chemistry
[Elsevier BV]
日期:2023-11-29
卷期号:439: 138114-138114
被引量:24
标识
DOI:10.1016/j.foodchem.2023.138114
摘要
To develop a novel active packaging for fruit preservation, two different deep eutectic solvents (DESs) comprising choline chloride, betaine and glycerol [ChCl:Gly (1:2) and Be:Gly (1:2)] were prepared and the corresponding DESs-based films (DES@Gel) using gelatin as polymer matrix were fabricated. DES@Gel showed smoother morphologies and better optical and mechanical properties as compared with Gel. Moisture sorption isotherm curves, the enhancement of water vapour permeability (WVP) and the excellent moisture absorption-desorption cyclist performance illustrated the moisture regulation hypothesis mechanism of DES@Gel. Furthermore, cherry tomato preservation experiment was carried out and the groups treated with DES@Gel showed better performances. The moisture regulation property of DES@Gel could broaden new avenues for active packaging.
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