Multishaped bio-gold polyphenols bearing nanoparticles to promote inflammatory suppression

Green synthesis from plant waste involves the generation of functional nanoparticles (NPs), offering significant potential for a wide range of applications. Numerous studies have focused on the use of plant extracts to produce AuNPs suitable for various applications in the medical field, particularly in photothermal therapy and cancer therapy, owing to their plasmonic properties. Moreover, NP-mediated immunostimulation and immunosuppression is an intriguing field of research, focusing on how manipulation of NP physicochemical properties can influence their inter-action with immune cells and immune modulation. However, to date, few investigations have been conducted on the modulation of the inflammatory response mediated by green-synthesized nanostructures. To this aim, we synthesized AuNPs using extracts of Laurus nobilis, which exhibit high crystallinity and are inherently coated by a dense network of polyphenols, thus maintaining stability on their surface through the green synthesis approach. Then, in order to explore how these green-synthesized nanostructures can enhance or suppress the inflammatory cellular responses, we investigated the response of free polyphenols and AuNPs@polyphenols in murine bone marrow derived dendritic cells (BMDCs), by means of morphomechanical analysis and biochemical assays. Our findings demonstrated that DCs exposed to both free polyphenol extract and AuNPs@polyphenols were able to inhibit the secretion of crucial inflammatory mediators in response to lipopolysaccharide (LPS) administration. Therefore, polyphenols immobilized on Au surface were more effective in the inflammation suppression. These evidence paving the way for a powerful strategy to develop edible anti-inflammatory adjuvants, overcoming the limitations associated with the use of free polyphenols in clinical practice.