石灰
农学
肥料
土壤水分
底土
环境科学
长期试验
干草
土壤肥力
氮气
作物
化学
生物
土壤科学
古生物学
有机化学
作者
João William Bossolani,Carlos Alexandre Costa Crusciol,Eduardo Mariano,Luiz Gustavo Moretti,José Roberto Portugal,Mariley de Cássia da Fonseca,Letusa Momesso,Andressa Selestina Dalla Côrt,Vladimir Eliodoro Costa,Heitor Cantarella
标识
DOI:10.1016/j.fcr.2023.108971
摘要
Soil acidity limits crop growth and yield all over the world. Low grain yields is usually associated with poor soil fertility; however, little attention has been given to the nitrogen-based fertilizer use efficiency in soils managed with lime. Given the current scenario of uncertainties regarding the availability and prices of fertilizers, our study aimed to understand how maize intercropped with ruzigrass and soybean plants develop in long-term soils managed with lime rates, and what the fate of the 15N–labeled ammonium sulfate [(15NH4)2SO4] applied in the soil-plant system. The treatments consisted of four dolomitic lime rates applied to the soil surface [control, half the recommended lime rate (½ RLR), full recommended lime rate (1 RLR) and double the recommended lime rate (2 RLR)]. The higher lime rate (2 RLR) improved fertility, carbon and nitrogen stocks in the soil profile, and grain and/or stover production of maize, ruzigrass and soybean. As a consequence, maize and ruzigrass recovered a high amount of 15N-fertilizer. On the other hand, soybean recovered less 15N-fertilizer, regardless of treatment, but a greater amount was found in acidic soils. At the end of the maize and soybean growth cycles, our results showed that in 2 RLR-amended soil, the 15N unrecovered was 71% lower than control. Finally, our results suggested that the use of low lime rates (½ RLR) may increase the 15N losses potential to deep layers, whereas low amounts of 15N were found in the subsoil when higher lime rates were applied. Soil acidity management through higher lime rates leads, over time, to increased soil fertility, resulting in a favorable environment for plant growth and the use of nitrogen fertilizers. In this way, it is possible to obtain a more productive and less costly agricultural system, and with less potential to pollute the environment.
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