Nodulation response to molybdenum supplementation in alfalfa and its correlation with root and shoot growth in low pH soil

Molybdenum (Mo) is a critical micronutrient for nitrogen (N) fixation in legumes. Low pH limits the availability of Mo, thereby reducing nodulation and N fixation. This study investigates the effect of Mo supplementation on alfalfa nodulation and its correlation with root and shoot biomass in low-pH soil. Three experiments were conducted in the greenhouse, involving 14 genotypes of alfalfa subjected to four different treatments, unlimed low-pH soil (5.2) with Mo applied (lithium (Li)−Mo+), low-pH soil (5.2) without Mo (Li−Mo−), limed soil (pH 7.3) with Mo applied (Li+Mo+), and limed soil (pH 7.3) without Mo (Li+Mo−). Foliar application of Mo resulted in a significant increase in nodule counts in the 14 alfalfa cultivars grown in low-pH soil (5.2) even though to a lesser extent than in limed soil with neutral pH (7.3). The increase in number of nodules correlated positively with plant root weight and upper plant biomass.