红毛丹
多酚
长寿
伤亡人数
生物
食品科学
植物
生物化学
抗氧化剂
遗传学
作者
Jian-Cong Huang,Xue-Kun Pan,Shun-Cai Li,Wenhui Zeng,Yujie Zhong,Hongyu Pan,Yongliang Zhuang
出处
期刊:Food & Function
[The Royal Society of Chemistry]
日期:2025-01-01
被引量:1
摘要
Rambutan peel polyphenols effectively improve the lifespan and health of Drosophila . It may exert the life-extending effect through the preservation of balanced redox status and gut barrier integrity, as well as the attenuation of Toll/Imd pathway.
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