骨重建
骨吸收
骨质疏松症
骨矿物
医学
内科学
内分泌学
骨密度
吸收
健骨
生理学
出处
期刊:PubMed
[National Institutes of Health]
日期:2006-10-01
卷期号:16 (10): 1632- 38
被引量:6
摘要
Milk has beneficial effects on bone health than other food sources. Recent in vitro and in vivo studies have shown that milk whey protein, especially its basic protein fraction (milk basic protein: MBP), contains components capable of promoting bone formation and inhibiting bone resorption. We tried to examine the effect of MBP on bone mineral density (BMD) and markers of bone metabolism in healthy young adult women and perimenopausal women. In the healthy young women study, we found that MBP increased BMD, by promoting bone formation and inhibiting bone resorption. In the healthy perimenopausal women study, we also found that MBP increased BMD, primarily by inhibiting bone resorption, while maintaining bone formation. Thus, bone remodeling balances become positive that leads to maintenance or increase of bone formation. MBP supplementation could be effective for bone health in a wide range of generation especially those who hate to drink milk.
科研通智能强力驱动
Strongly Powered by AbleSci AI