GLIM criteria for the diagnosis of malnutrition – A consensus report from the global clinical nutrition community

营养不良 分级(工程) 医学 协商一致会议 全球卫生 重症监护医学 儿科 公共卫生 护理部 病理 内科学 工程类 土木工程
作者
Tommy Cederholm,Gordon Lee Jensen,María Isabel Toulson Davisson Correia,Marı́a Cristina González,Ryoji Fukushima,Takahiko Higashiguchi,Gertrudis Adrianza de Baptista,Rocco Barazzoni,Renée Blaauw,Andrew J.S. Coats,Adriana Crivelli,David Clay Evans,Leah M Gramlich,Vanessa Fuchs‐Tarlovsky,Heather Keller,Luisito O. Llido,Ainsley M. Malone,Kris M. Mogensen,John Edward Morley,Maurizio Muscaritoli
出处
期刊:Journal of Cachexia, Sarcopenia and Muscle [Springer Science+Business Media]
卷期号:10 (1): 207-217 被引量:1722
标识
DOI:10.1002/jcsm.12383
摘要

RATIONALE: This initiative is focused on building a global consensus around core diagnostic criteria for malnutrition in adults in clinical settings. METHODS: In January 2016, the Global Leadership Initiative on Malnutrition (GLIM) was convened by several of the major global clinical nutrition societies. GLIM appointed a core leadership committee and a supporting working group with representatives bringing additional global diversity and expertise. Empirical consensus was reached through a series of face-to-face meetings, telephone conferences, and e-mail communications. RESULTS: A two-step approach for the malnutrition diagnosis was selected, i.e., first screening to identify "at risk" status by the use of any validated screening tool, and second, assessment for diagnosis and grading the severity of malnutrition. The malnutrition criteria for consideration were retrieved from existing approaches for screening and assessment. Potential criteria were subjected to a ballot among the GLIM core and supporting working group members. The top five ranked criteria included three phenotypic criteria (weight loss, low body mass index, and reduced muscle mass) and two etiologic criteria (reduced food intake or assimilation, and inflammation or disease burden). To diagnose malnutrition at least one phenotypic criterion and one etiologic criterion should be present. Phenotypic metrics for grading severity as Stage 1 (moderate) and Stage 2 (severe) malnutrition are proposed. It is recommended that the etiologic criteria be used to guide intervention and anticipated outcomes. The recommended approach supports classification of malnutrition into four etiology-related diagnosis categories. CONCLUSION: A consensus scheme for diagnosing malnutrition in adults in clinical settings on a global scale is proposed. Next steps are to secure further collaboration and endorsements from leading nutrition professional societies, to identify overlaps with syndromes like cachexia and sarcopenia, and to promote dissemination, validation studies, and feedback. The diagnostic construct should be re-considered every 3-5 years.
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