英特因
大肠杆菌
硫氧还蛋白
微生物学
金黄色葡萄球菌
抗菌剂
生物
融合蛋白
防御素
重组DNA
细菌
生物化学
分子生物学
化学
酶
基因
核糖核酸
遗传学
RNA剪接
作者
Xin Chen,Jiawei Shi,Rui Chen,Yaoan Wen,Yu Shi,Zhe Zhu,Songwen Guo,Ling Li
摘要
Abstract Plectasin (PS) is the first defensin to be isolated from a fungus, the saprophytic ascomycete Pseudoplectania nigrella , and active against Streptococcus pneumoniae and S. aureus , including antibiotic‐resistant pathogens. To establish a bacterium‐based production system, we compared the efficiency of four molecular chaperones and corresponding cleavage to the expression and purification of plectasin. The results showed that the yield of plectasin combined with thioredoxin A (TrxA) and small ubiquitin‐related modifier (SUMO) was at a higher level (0.0356 and 0.0358 g L −1 , respectively) than that with intein (0.0238 g L −1 ) and glutathione‐ S ‐transferase (GST) (0.0243 g L −1 ). TrxA–plectasin, SUMO–plectasin, and 2–plectasin were cleaved at the correct site and purified, but their considerable amount was not cleaved and remained as a fusion peptide. The antimicrobial activity of plectasin cleaved from SUMO—plectasin against methicillin‐resistant Staphylococcus aureus (MRSA), penicillin‐resistant S. pneumoniae (PRSP), and vancomycin‐resistant enterococci (VRE)—was stronger than ampicillin (Amp) for the same amount of substance ( P ≤ 0.05). This is the first study to complete and compare the effect of different molecular chaperones and corresponding cleavage with the expression and purification of plectasin in the Escherichia coli expression system, which laid the foundation for future research and may develop the application and production of plectasin.
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