干酪乳杆菌
肠-脑轴
肠道菌群
莫里斯水上航行任务
奶油
生物
化学
免疫学
生物化学
内分泌学
海马体
转录因子
发酵
基因
作者
Lei Qiao,Yue Chen,Xiaofan Song,Xina Dou,Chunlan Xu
摘要
These findings indicated that targeting the microbiota-gut-brain axis with L. casei ATCC 393-SeNPs may have therapeutic potential for the deficits of cognitive function in the AD model mice. Thus, we anticipate that L. casei ATCC 393-SeNPs may be a promising and safe Se nutritional supplement for use as a food additive to prevent the neurodegenerative disease.
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