哺乳期
母乳
作文(语言)
乳脂
仿形(计算机编程)
生物
食品科学
生物技术
怀孕
生物化学
遗传学
计算机科学
语言学
哲学
操作系统
亚麻籽油
作者
Qiu-Ye Lan,Siyu Huang,Chenyu Jiang,Meng-Tao Yang,Tong Wu,Xiaoyan Chen,Zhao-Yan Liu,Wei Wei,Xingguo Wang,Huilian Zhu
出处
期刊:Food & Function
[Royal Society of Chemistry]
日期:2022-01-01
卷期号:13 (18): 9674-9686
被引量:6
摘要
Triacylglycerol (TAG) is the primary constituent of human milk fat and plays a vital role in the healthy development of infants. But few studies reported the sophisticated profile of TAG molecular species in human breast milk and its temporal changes during a prolonged lactation period. An efficient ultra-performance liquid chromatography coupled with quadrupole time-of-flight mass spectrometry (UPLC-Q-TOF-MS) method was adopted to examine TAGs. A total of 128 TAGs in 296 human breast milk samples collected during postnatal 0 to 400 days were identified. The changes in the human milk TAG profile mainly took place in the early stages of lactation (postnatal 0-45 days), and the TAG profile became stable in mature milk after 200 days of lactation. Odd chain fatty acids (OC-FAs) may be important markers for identifying human breast milk of different lactation stages. This study could provide evidence for developing safe and efficacious human-milk substitutes for children without access to human breast milk.
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