展青霉素
毕赤酵母
戒毒(替代医学)
真菌毒素
重组DNA
生物
微生物学
过氧化物酶
锰过氧化物酶
化学
食品科学
生物化学
酶
基因
病理
替代医学
医学
作者
Shuai Wang,Xiaolu Wang,Leena Penttinen,Huiying Luo,Yuhong Zhang,Bo Liu,Bin Yao,Nina Hakulinen,Wei Zhang,Xiaoyun Su
出处
期刊:Toxins
[Multidisciplinary Digital Publishing Institute]
日期:2022-06-29
卷期号:14 (7): 440-440
被引量:28
标识
DOI:10.3390/toxins14070440
摘要
The fungal secondary metabolite patulin is a mycotoxin widespread in foods and beverages which poses a serious threat to human health. However, no enzyme was known to be able to degrade this mycotoxin. For the first time, we discovered that a manganese peroxidase (MrMnP) from Moniliophthora roreri can efficiently degrade patulin. The MrMnP gene was cloned into pPICZα(A) and then the recombinant plasmid was transformed into Pichia pastoris X-33. The recombinant strain produced extracellular manganese peroxidase with an activity of up to 3659.5 U/L. The manganese peroxidase MrMnP was able to rapidly degrade patulin, with hydroascladiol appearing as a main degradation product. Five mg/L of pure patulin were completely degraded within 5 h. Moreover, up to 95% of the toxin was eliminated in a simulated patulin-contaminated apple juice after 24 h. Using Escherichia coli as a model, it was demonstrated that the deconstruction of patulin led to detoxification. Collectively, these traits make MrMnP an intriguing candidate useful in enzymatic detoxification of patulin in foods and beverages.
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