Lv1
50 积分 2025-09-12 加入
Neuroprotective effect of D-Psicose on 6-hydroxydopamine-induced apoptosis in rat pheochromocytoma (PC12) cells
20小时前
已完结
Neuroprotective effect of D-Psicose on 6-hydroxydopamine-induced apoptosis in rat pheochromocytoma (PC12) cells
20小时前
已完结
Ingredient selection for stabilisation and texture optimisation of functional beverages and the inclusion of dietary fibre
13天前
已完结
Euglena gracilis fermentation and kinetic scaleup using ethanol as substrate for β-1,3-glucan paramylon production
30天前
已完结
β-Glucans and their roles in immune and metabolic regulation: A review
1个月前
已完结
Chain-length dependent and synergistic prebiotic effects of xylooligosaccharides and xylan on the fecal microbiota of mice in vitro
1个月前
已关闭
Bridging dietary polysaccharides and gut microbiome: How to achieve precision modulation for gut health promotion
1个月前
已完结
Inulin-type prebiotics: a review. (Part 2)
1个月前
已关闭
Harnessing Lactobacillus-derived SCFAs for food and health: Pathways, genes, and functional implications
1个月前
已完结
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