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40 积分 2025-09-15 加入
Exploring the causes of aroma differences in mechanically harvested tea via sensory directed analysis, targeted metabolomics, and key enzyme activity assays
2个月前
已完结
Genome‐wide identification and expression analysis of NAC family genes in Ginkgo biloba L
5个月前
已完结
Exogenous stimulation-induced biosynthesis of volatile compounds: Aroma formation of oolong tea at postharvest stage
5个月前
已完结
EVOLUTION OF FLAVORS AND SCENTS
5个月前
已完结
Exogenous ABA promotes aroma biosynthesis of postharvest kiwifruit after low-temperature storage
5个月前
已完结
A Novel Homozygous Missense Variant in the LRRC32 Gene Is Associated With a New Syndrome of Cleft Palate, Progressive Vitreoretinopathy, Growth Retardation, and Developmental Delay
5个月前
已采纳
Identification of Pantoea ananatis strain BCA19 as a potential biological control agent against Erwinia amylovora
5个月前
已采纳
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