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92 积分 2026-05-16 加入
Cell wall engineering-guided strategy for high-efficiency biosynthesis of nutrient-fortified Fusarium venenatum mycoprotein
12小时前
已完结
Dual enhancement of mycoprotein nutrition and sustainability via CRISPR-mediated metabolic engineering of Fusarium venenatum
3天前
已完结
Mushroom derived proteins for meat alternative applications: Integrated analysis of bioavailability constraints, protein quality assessment gaps, and commercial viability
3天前
已完结
Mushroom derived proteins for meat alternative applications: Integrated analysis of bioavailability constraints, protein quality assessment gaps, and commercial viability
8天前
已完结
Selenium-enriched Lactobacillus plantarum improves the antioxidant activity and flavor properties of fermented Pleurotus eryngii
18天前
已完结
First report of increased amphotericin B resistance in Coniochaeta polymorpha isolates from Rangifer tarandus platyrhynchus droppings in Spitsbergen
1个月前
已完结
Characterization of biodegradable films based on extracellular polymeric substances extracted from the thermophilic microalga Graesiella sp
1个月前
已完结
Development and characterization of EPS-modified alginate films with improved barrier, antioxidant, antimicrobial, and antibrowning capabilities
1个月前
已完结
Edible, strong,and low-hygroscopic bacterial cellulose derived from biosynthesis and physical modification for food packaging
1个月前
已完结
Biodegradation effect of cross-cultivated fungi and edible mushrooms on plastic films
1个月前
已关闭